Real Handmade
We use real fruits
You won't find any concentrates or prefab sauces in our ice cream because when it comes to taste there's nothing like the real thing
ice cream
we use fresh organic
and/or Regional milk & Cream
Because animal welfare is important to us, & well-tended happy cows produce
better milk
We use high quality
ingredients & condiments
i.e. real vanilla, loose leaf tea, single origin & assemblage chocolate with high cocoa content, unsweetened nut pastes etc.
We make everything
(nearly) from scratch
Be it the brownies for our Peanut Brownies, the baked cherries in our Earl Grey ice cream or our delicious chocolate sauce... It has all been baked, roasted & caramelised in our own kitchen,
with our own hands
We keep the
sugar content low
Sounds like a no-brainer, but many an ice cream's main character is cloying sweetness
instead of flavour
We make
Egg-free Ice cream
Traditionally eggs were used as emulsifiers in ice cream. But eggs are hygienically problematic & many people are allergic to eggs. Luckily these days we have wonderful plant substances that do the job just as well
We Love to experiment
Henrys' team loves inventing new flavours, & our experiments have led to some of our most beloved flavours, such as Earl Grey with Cherries, Grapefruit Vermouth, Yuzu Straciatella or our vegan Chocolate Sorbet. We believe making ice cream is all about intensifying a delicious natural flavour
Also...
We use bio-degradable spoons, straws, coffee & serving cups. All our baked goods are made with organic eggs & flour
